Leigh Ann's Cracklin' Corn Bread

  • 1-1/4 cup flour
  • 3/4 cup corn meal
  • 1/4 cup sugar
  • 2 tsp baking powder
  • 1/2 tsp salt
  • 1 cup milk
  • 1/4 cup oil
  • 1 egg, beaten

Preheat oven to 400 degrees. Combine dry ingredients. In a separate bowl, mix wet ingredients. Combine until just moistened. Pour into a grease 8 inch square or round pan. If using a 9x13" cake pan, double the recipe. Bake for 20-25 minutes.